Sweet - we won the title back!
Students competed at the National Culinary Competition on Friday 29th July at the Logan Campbell Centre.
We were awarded the trophy for the highest marks, and were presented with the NZ Secondary schools Excellence Award 2016 at a prizegiving event on Sunday. We held the trophy in 2012 and 2013 but lost it to KeriKeri High two years ago. We didn’t compete last year and we are excited to have it back!
We also got the highest marks in Table Setting, Soup and Omelette making.
The students' success follows a top performance in the regional competition earlier this month.
Emmanuelle Tekori – Classic Table Setting (also first in this section)
Jasmine Puruto – Innovative Table Setting
Ryanella Reynon – Innovative Table Setting
Noleen Prasad – Smoothies
Inspecter Utakea-Mita – Café Sandwich
Mary Vaikai – Celebration Cake
Liberty Kaitapu – Classic Table Setting
Ryanella Reynon – Celebration Cake
Chileak Thun – What’s Your Flavour
Mary Vaikai – What’s Your Flavour
Moana Rama-Manga – Soup (first in this section)
Victoria Malupo – Pasta and Mushroom
Chileak Thun – Barista
Dara Sanglap – Barista
Robert Vave – Café Sandwich
Jessica Olive – Tart Sweet
Mathew Tuisovivi – Omelette (first in this section)
Cody Waaka – Omelette
Robert Vave – Pie or Tart